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A Comparison of landraces vs. modern varieties of lettuce in organic farming during the winter in the mediterranean area: an approach considering the viewpoints of breeders, consumers, and farmers

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10.3389/fpls.2018.01491
 
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Casals Missio, JoanMés informacióMés informacióMés informació
Rivera Pinzano, Ana IsabelMés informacióMés informació
Figàs, María del Rosario
Simó Cruanyes, JoanMés informacióMés informacióMés informació
Document typeArticle
Defense date2018-10-18
Rights accessOpen Access
Attribution-NonCommercial-NoDerivs 3.0 Spain
Except where otherwise noted, content on this work is licensed under a Creative Commons license : Attribution-NonCommercial-NoDerivs 3.0 Spain
Abstract
The interest of farmers in growing lettuce landraces is increasing, as landrace varieties prove particularly appealing to consumers striving to purchase natural, local, and highquality produce. Although high genetic diversity exists in the landrace gene pool, this has scarcely been studied, thus hindering landrace utilization in agriculture
CitationCasals, J. [et al.]. A Comparison of landraces vs. modern varieties of lettuce in organic farming during the winter in the mediterranean area: an approach considering the viewpoints of breeders, consumers, and farmers. "Frontiers in Plant Science", 18 Octubre 2018. 
URIhttp://hdl.handle.net/2117/130854
DOI10.3389/fpls.2018.01491
ISSN1664-462X
Publisher versionhttps://www.frontiersin.org/articles/10.3389/fpls.2018.01491/full
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  • MVCO - Millora Vegetal de Caràcters Organolèptics - Articles de revista [107]
  • Departament d'Enginyeria Agroalimentària i Biotecnologia - Articles de revista [971]
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