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Genetic study of the forage nutritive value in the lancaster variety of maize
(1996)
Article
Open Access -
Nuevo material de construcción a partir de residuos de ropa usada
(2024-07)
Article
Open AccessEl nuevo material creado por el grupo de investigación TECTEX, del Campus de Terrassa, mejora las propiedades del fibrocemento, es muy resistente, más flexible que otros materiales de construcción, es ignífugo y contribuye ... -
Are the sensory qualities of prestigious traditional varieties of beans preserved in commercial canned products? A comprehensive sensorial and chemical study on ganxet beans
(Elsevier, 2024-06)
Article
Open AccessThe commercial production of legume cans often involves exposing products to elevated temperatures, albeit with potential alterations to sensory traits. For premium products such as the Ganxet bean, which holds a Protected ... -
European fresh-market tomato sensory ideotypes based on consumer preferences
(2024-09)
Article
Open AccessTomato consumer liking results from the interaction between the fruit's characteristics and human senses, shaped by diversity among consumers regarding physiology, culture and past consumption experiences. Rather than a ... -
The role of rational decisions in technical inefficiency analysis of Spanish pig farms: The influence of water use management
(2023-12)
Article
Open AccessThere has been limited research on the degree to which rational inefficiency arises when environmental factors are considered. Thus, our goal is to contribute to the literature by applying the concept of rational inefficiency ... -
Are prices converging in the global sawnwood market?
(2023-10)
Article
Open AccessThis paper aims at addressing if the increasing globalization in the international sawnwood markets has caused export prices to converge to a single reference price or, alternatively, certain restrictions remain to generate ... -
Measuring technical efficiency of Spanish pig farming: Quantile stochastic frontier approach
(2023-10)
Article
Open AccessThe pig meat production plays a significant role in the Spanish agrofood system. The assessment of the efficiency performance with which farmers are operating is necessary to define adequate policy and management strategies. ... -
Drought shocks and price adjustments in local food markets in Chile: Do product quality and marketing channel matter?
(2023-05)
Article
Open AccessLately, economies have been facing an increase in the frequency and magnitude of droughts, which come with potential consequences on food prices. This article aims to analyze how drought disturbances affect price differences ... -
The nexus between research impact and sustainability assessment: From stakeholders’ perspective
(Oxford University Press, 2023-01)
Article
Open AccessA multi-criteria decision-making system based on stakeholder evaluation is performed to investigate the nexus between research impact and sustainability performance in the agro-food sector, in Spain. This study attempts ... -
Impact of falling-film freeze concentration in a commercial Lager beer
(2023-04)
Article
Open AccessInnovations and technology are the driving forces for new beer industry products, especially in exploring new flavor profiles. Freeze concentration (FC) emerges as an alternative to take advantage of this opportunity. This ... -
Assessing the environmental contribution of clustered regularly interspaced short palindromic repeats (CRISPR) rice in the presence of insect pest uncertainty
(Springer, 2024-04-12)
Article
Open AccessAdopting genome editing with the trait of pest resistance contributes to sustainable development by reducing pesticide use. Developed by Clustered Regularly Interspaced Short Palindromic Repeats (CRISPR) technology, CRISPR ... -
Infección de biotipos de garranchuelo susceptibles y resistentes a un herbicida inhibidor de ALS por un hongo causante de carbón
(2024-04)
Article
Open AccessThe widespread use of herbicides has contributed to the evolution of resistance in many weed species, including Digitaria sanguinalis (DIGSA), a grass important as weed that presents presents biotypes with different ...
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