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Are certified supply chains more socially sustainable? A bargaining power analysis
(2021-05-13)
Article.
Accés obert
Article.
Accés obert
Food quality schemes (FQS: organic and geographical indication products) are often supposed to be more sustainable by their political advocates. We explore the social sustainability advantage of FQS through the lens of ...
Disentangling the drivers of obesity: an analytical framework based on socioeconomic and intrapersonal factors
(2021-03-03)
Article.
Accés obert
Article.
Accés obert
Obesity is increasing at exponential rates in developed economies despite the numerous policy interventions being implemented. The causes of obesity are multifactorial demanding a holistic review for targeted intervention. ...
Building a culture of research impact assessment within the agro-food research organizations
(Springer Nature, 2021-12)
Article.
Accés obert
Article.
Accés obert
The agro-food sector is an essential sector striving to satisfy the increasing demand for
agro-food products worldwide. Accordingly, the Food Systems Summit has made a sig-
nificant effort to heighten social and political ...
Cement composite plates reinforced with nonwoven fabrics from technical textile waste fibres: Mechanical and environmental assessment
(Elsevier, 2022-08-17)
Article.
Accés obert
Article.
Accés obert
In this work, we present the development and characterisation of new cement-based composite panels reinforced with fibres recovered from wastes of protective technical clothing. The developed panels present a flexural ...
Una segunda vida para la ropa usada: del armario a la fachada de un edificio
(2022-05-25)
Article.
Accés obert
Article.
Accés obert
Study of the fire and thermal behaviour of façade panels made of natural fibre-reinforced cement-based composites
(Elsevier, 2021-07-13)
Article.
Accés obert
Article.
Accés obert
The thermal and fire behaviour of calcium aluminate cement-based composites with a variable metakaolin content (from 0 to 40 wt% addition) reinforced with nonwoven flax fabrics has been examined. The fire behaviour was ...
The economic, environmental and social performance of European certified food
(2022-01)
Article.
Accés obert
Article.
Accés obert
To identify whether EU certified food – here organic and geographical indications – is more sustainable
than a conventional reference, we developed indicators covering the three sustainability pillars.
Original data was ...
Comparative study of CFD models of the air flow produced by an air-assisted sprayer adapted to the crop geometry
(2017-01-01)
Article.
Accés restringit per política de l'editorial
Article.
Accés restringit per política de l'editorial
A computational fluid dynamics (CFD) model for simulating the air flow produced by an air-assisted sprayer can be developed according to any one of several sets of criteria and for various specific applications. Thus far, ...
Study of the impact of the promotional campaign on consumption and preferences for food products with Catalan Designation of Origin
(2020-09-01)
Report de recerca.
Accés restringit per acord de confidencialitat
Report de recerca.
Accés restringit per acord de confidencialitat
La política alimentària de Catalunya està dirigida a la sobirania alimentària i està basada en un sistema alimentari, ambientalment sostenible i socialment just. El sector primari és un sector clau i estratègic a Catalunya ...
From evaluation to action: Testing nudging strategies to prevent food waste in school canteens
(2022-03)
Article.
Accés obert
Article.
Accés obert
Food waste (FW) prevention is an essential measure to contribute to the achievement of the Sustainable Development Goal target 12.3, achieve more sustainable food systems and tackle the climate crisis. This paper aims at ...