Anaerobna fermentacija govedeg gnoja na mezofilnoj temperaturi

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Simicic, H.
Selimbasic, Vahida
Flotats Ripoll, XavierMés informacióMés informacióMés informació
Montane, Lourdes
Document typeArticle
Defense date2001
Rights accessOpen Access
Attribution-NonCommercial-NoDerivs 3.0 Spain
Except where otherwise noted, content on this work is licensed under a Creative Commons license : Attribution-NonCommercial-NoDerivs 3.0 Spain
CitationSimicic, H. [et al.]. Anaerobna fermentacija govedeg gnoja na mezofilnoj temperaturi. "HRVATSKE VODE", 2001, vol. 37, núm. 9, p. 367-372. 
URIhttp://hdl.handle.net/2117/6582
ISSN1330-1144
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