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Impact of COVID-19 pandemic on willingness to consume insect-based food products in Catalonia
dc.contributor.author | Khalil, Reine |
dc.contributor.author | Kallas, Zein |
dc.contributor.author | Haddarah, Amira |
dc.contributor.author | El Omar, Fawaz |
dc.contributor.author | Pujolà Cunill, Montserrat |
dc.contributor.other | Universitat Politècnica de Catalunya. Departament d'Enginyeria Agroalimentària i Biotecnologia |
dc.date.accessioned | 2022-03-15T12:11:20Z |
dc.date.available | 2022-03-15T12:11:20Z |
dc.date.issued | 2021 |
dc.identifier.citation | Khalil, R. [et al.]. Impact of COVID-19 pandemic on willingness to consume insect-based food products in Catalonia. A: International Conference of Agricultural Economists. "Proceedings of the ICAE - International Conference of Agricultural Economists". 2021, p. 1-16. |
dc.identifier.uri | http://hdl.handle.net/2117/364132 |
dc.description.abstract | Food and drinks enriched with insect ingredients have started appearing on the European market since 2014 and have significantly increased since 2018. According to the Global New Products Database (GNPD) of Mintel©, the number of products launched in the European market based on insect compound reached 78 novel products to date. |
dc.format.extent | 16 p. |
dc.language.iso | eng |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 Spain |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ |
dc.subject | Àrees temàtiques de la UPC::Enginyeria agroalimentària::Indústries agroalimentàries::Tecnologia dels aliments |
dc.subject.lcsh | Food--Biotechnology. |
dc.subject.other | Insect protein |
dc.subject.other | Consumer's choices |
dc.title | Impact of COVID-19 pandemic on willingness to consume insect-based food products in Catalonia |
dc.type | Conference lecture |
dc.subject.lemac | Alimentació |
dc.contributor.group | Universitat Politècnica de Catalunya. CREDA - Centre de Recerca en Economia i Desenvolupament Agroalimentari |
dc.contributor.group | Universitat Politècnica de Catalunya. GINEMQUAL - Gestió Integrada de Nematodes Fitoparàsits i dels Efectes sobre el Rendiment i Qualitat de la Collita |
dc.relation.publisherversion | https://iaae-agecon.org/page/31st-icae---virtual-2021 |
dc.rights.access | Restricted access to the UPC academic community |
local.identifier.drac | 32510237 |
dc.description.version | Postprint (updated version) |
local.citation.author | Khalil, R.; Kallas, Z.; Haddarah , .; El Omar, F.; Pujola, M. |
local.citation.contributor | International Conference of Agricultural Economists |
local.citation.publicationName | Proceedings of the ICAE - International Conference of Agricultural Economists |
local.citation.startingPage | 1 |
local.citation.endingPage | 16 |