dc.contributor.author | Dogbe, Wisdom |
dc.contributor.author | Salazar Ordoñez, Melania |
dc.contributor.author | Gil Roig, José María |
dc.contributor.other | Universitat Politècnica de Catalunya. Departament d'Enginyeria Agroalimentària i Biotecnologia |
dc.date.accessioned | 2021-12-16T09:16:54Z |
dc.date.available | 2021-12-16T09:16:54Z |
dc.date.issued | 2021-03-03 |
dc.identifier.citation | Dogbe, W.; Salazar, M.; Gil, J.M. Disentangling the drivers of obesity: an analytical framework based on socioeconomic and intrapersonal factors. "Frontiers in Nutrition", 3 Març 2021, vol. 8, núm. 585318, p. 585318:1-585318:14. |
dc.identifier.issn | 2296-861X |
dc.identifier.uri | http://hdl.handle.net/2117/358643 |
dc.description.abstract | Obesity is increasing at exponential rates in developed economies despite the numerous policy interventions being implemented. The causes of obesity are multifactorial demanding a holistic review for targeted intervention. This study, therefore, provides a holistic overview of multiple factors affecting body weights i.e., socioeconomic and intrapersonal factors |
dc.language.iso | eng |
dc.rights | Attribution-NonCommercial-NoDerivs 3.0 Spain |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ |
dc.subject | Àrees temàtiques de la UPC::Enginyeria agroalimentària::Indústries agroalimentàries::Alimentació i nutrició humana |
dc.subject.lcsh | Obesity--Psychological aspects |
dc.subject.other | Body mass index |
dc.subject.other | Economic and sociodemographic features |
dc.subject.other | Attitude toward obesity |
dc.subject.other | Agrotech |
dc.subject.other | Risk and loss aversion |
dc.subject.other | Non-linear robust path analysis |
dc.title | Disentangling the drivers of obesity: an analytical framework based on socioeconomic and intrapersonal factors |
dc.type | Article |
dc.subject.lemac | Obesitat--Aspectes psicològics |
dc.contributor.group | Universitat Politècnica de Catalunya. CREDA - Centre de Recerca en Economia i Desenvolupament Agroalimentari |
dc.identifier.doi | 10.3389/fnut.2021.585318 |
dc.relation.publisherversion | https://www.frontiersin.org/articles/10.3389/fnut.2021.585318/full |
dc.rights.access | Open Access |
local.identifier.drac | 31985242 |
dc.description.version | Postprint (published version) |
local.citation.author | Dogbe, W.; Salazar, M.; Gil, J.M. |
local.citation.publicationName | Frontiers in Nutrition |
local.citation.volume | 8 |
local.citation.number | 585318 |
local.citation.startingPage | 585318:1 |
local.citation.endingPage | 585318:14 |
dc.description.sdg | Objectius de Desenvolupament Sostenible::12 - Producció i Consum Responsables |