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dc.contributor.authorGil Roig, José María
dc.contributor.authorPérez y Pérez, Luis
dc.contributor.otherUniversitat Politècnica de Catalunya. Departament d'Enginyeria Agroalimentària i Biotecnologia
dc.date.accessioned2009-06-04T08:48:19Z
dc.date.available2009-06-04T08:48:19Z
dc.date.created1992
dc.date.issued1992
dc.identifier.citationGil Roig, J. M. ; Pérez y Pérez, L. "Regional development and agro-fodd industry in Spain". MEDIT : prospettive e proposte mediterranee : rivista di economia, agricoltura e ambiente., 1992, núm 4, p. 38-43
dc.identifier.issn1120-6403
dc.identifier.urihttp://hdl.handle.net/2117/3008
dc.format.extent7 p.
dc.language.isoeng
dc.publisherEdagricole
dc.subjectÀrees temàtiques de la UPC::Enginyeria agroalimentària::Indústries agroalimentàries
dc.subject.lcshFood industry and trade--Spain
dc.subject.otherAgro-food industry
dc.subject.otherSpain
dc.titleRegional development and agro-fodd industry in Spain
dc.typeArticle
dc.subject.lemacAliments -- Indústria i comerç -- Aspectes econòmics -- Espanya
dc.rights.accessOpen Access


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