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dc.contributor.authorRodríguez-Abalde, Ángela
dc.contributor.authorGómez, X.
dc.contributor.authorBlanco, D.
dc.contributor.authorCuetos, María José
dc.contributor.authorFlotats Ripoll, Xavier
dc.contributor.authorFernández, B.
dc.contributor.otherUniversitat Politècnica de Catalunya. Departament d'Enginyeria Agroalimentària i Biotecnologia
dc.date.accessioned2014-12-10T11:27:03Z
dc.date.created2013
dc.date.issued2013
dc.identifier.citationRodríguez-Abalde, Á. [et al.]. Characterization of the anaerobic digestion of thermal pre-treated slaughterhouse waste by applying new IR techniques. A: World Congress on Anaerobic Digestion. "13th World Congress on Anaerobic Digestion: Recovering (bio) Resources for the World". Santiago de Compostela: Internatinal Water Association (IWA), 2013.
dc.identifier.isbn978-84-695-7756-1
dc.identifier.urihttp://hdl.handle.net/2117/24978
dc.description.abstractIn this work, thermal analysis and infrared spectrometry were used to explain the behaviour of two different pasteurized animal by-products with different protein/fat/carbohydrate composition. The presence of hardly degradable nitrogen containing components, identified by infrared spectrometry, and produced during Maillard reactions at pasteurization temperature, explained the different behaviour (methane rate and yield) under anaerobic conditions of pig and poultry wastes
dc.language.isoeng
dc.publisherInternatinal Water Association (IWA)
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Spain
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/es/
dc.subjectÀrees temàtiques de la UPC::Desenvolupament humà i sostenible::Política i gestió ambiental::Gestió de residus
dc.subject.lcshSlaughterhouse waste
dc.titleCharacterization of the anaerobic digestion of thermal pre-treated slaughterhouse waste by applying new IR techniques
dc.typeConference lecture
dc.subject.lemacDigestió anaeròbia (Residus)
dc.contributor.groupUniversitat Politècnica de Catalunya. GREA - Grup de Recerca d'Enginyeria Agro-Ambiental
dc.relation.publisherversionhttp://cataleg.upc.edu/record=b1430792~S1*cat
dc.rights.accessRestricted access - publisher's policy
local.identifier.drac12828115
dc.description.versionPostprint (published version)
dc.date.lift10000-01-01
local.citation.authorRodríguez-Abalde, Á.; Gómez, X.; Blanco, D.; Cuetos, M.J.; Flotats, X.; Fernández, B.
local.citation.contributorWorld Congress on Anaerobic Digestion
local.citation.pubplaceSantiago de Compostela
local.citation.publicationName13th World Congress on Anaerobic Digestion: Recovering (bio) Resources for the World
local.citation.startingPageIWA-10852


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