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dc.contributor.authorLópez Gelats, Feliu
dc.date.accessioned2012-09-17T14:15:11Z
dc.date.available2012-09-17T14:15:11Z
dc.date.issued2012-06-06
dc.identifier.urihttp://hdl.handle.net/2099.2/3169
dc.description.abstractThis presentation will be split in two parts. At first, a general overview will be made about the present situation and main roles of small-scale livestock farming in the world. Secondly, the specific case of organic livestock farming in Catalonia will be more in-depth examined.
dc.format.extent00:58:01
dc.language.isoeng
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Spain
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/es/
dc.subjectÀrees temàtiques de la UPC::Desenvolupament humà i sostenible::Desenvolupament sostenible
dc.subjectÀrees temàtiques de la UPC::Enginyeria agroalimentària::Ramaderia
dc.subject.lcshLivestock farms
dc.subject.lcshBeef farms
dc.subject.lcshOrganic agriculture--Spain--Catalonia--Case studies
dc.titleSmall-scale livestock farming and the world agri-food system : the particular case of organic livestock farming in Catalonia
dc.typeAudiovisual
dc.subject.lemacExplotació ramadera -- Catalunya
dc.subject.lemacVedells
dc.subject.lemacVaques -- Catalunya
dc.rights.accessOpen Access
dc.format.size640x360


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Except where otherwise noted, content on this work is licensed under a Creative Commons license: Attribution-NonCommercial-NoDerivs 3.0 Spain