Exploració per tema "Winery"
Ara es mostren els items 1-5 de 5
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Celler de Raïmat (Lleida) Historia y arquitectura
(Universitat Politècnica de Catalunya, 2012-02)
Treball Final de Grau
Accés obert -
Chapter 5 - Recovery of high-added value compounds from dairy and winery agro-food industries using electrodialysis
(Springer, 2021)
Capítol de llibre
Accés restringit per política de l'editorialElectrodialysis (ED) is an established technology, which can separate ionic species applying an electrical potential. ED is widely used in water desalination for drinking water production, seawater concentration for table ... -
Eco-innovation and benchmarking of carbon footprint data for vineyards and wineries in Spain and France
(2017-01-20)
Article
Accés obertEnvironmental sustainability in the wine sector has become a priority, as a result of both the growing interest in environmental issues and the consumer's demand for more information regarding the environmental impact of ... -
Envelope materiality : light and heavy in wineries : the case of "Santa Ana" winery, in Mendoza, Argentina
(2012)
Text en actes de congrés
Accés obertIn a winery, energy flux exchange and thermal inertia of the envelope are crucial due to the constant need for stabilized temperatures. As a consequence, energy consuming systems like serpentine pipes inside tanks control ... -
Product vs corporate carbon footprint: Some methodological issues. A case study and review on the wine sector
(2017-01-11)
Article
Accés obertCarbon footprint (CF) is nowadays one of the most widely used environmental indicators. The scope of the CF assessment could be corporate (when all production processes of a company are evaluated, together with upstream ...