Browsing by Author "López, F."
Now showing items 1-5 of 5
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A summary of transit models developed in research project TRA2008-06782-C02-02
(2012)
Research report
Open AccessReport de recerca DR 2012/1 E. Codina, L. Montero, A. Marín, F. López, D. Verastegui, Ma. Luz López -
Efecto del secado convectivo en la estabilidad de compuestos fenólicos añadidos a alimentos sólidos mediante deshidratación osmótica
(Mercè Raventós, Jordi Salazar, 2008-11)
Conference lecture
Open Access -
Mass transfer of low molecular weight phenolics in solid foodstuff impregnated with grape must: effective difusion coefficients
(Elsevier, 2006)
Conference report
Restricted access - publisher's policy -
Novel Industrial approach to white wine continuos protein stabilisation
(Editions Tec & Doc, 2006)
Conference report
Restricted access - publisher's policy -
Use of commercial grape phenolics extracts to supplement solid foodstuff
(Elsevier, 2007)
Conference report
Restricted access - publisher's policy
