Browsing by Author "Ferré, Joan"

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Determination of chemical properties in ‘calçot’ (Allium cepa L.) by near infrared spectroscopy and multivariate calibration

Sans Molins, Sílvia; Ferré, Joan; Boqué, Ricard; Sabaté Reboll, José; Casals Missio, Joan; Simó Cruanyes, Joan (2018-10-01)
Article
Open Access
‘Calçots’, the immature floral stems of second-year onion resprouts, are an economically important traditional crop in Catalonia (Spain). Classical approaches to evaluating the chemical properties of ‘calçots’ are time ...
Estimating sensory properties with near-infrared spectroscopy: A tool for quality control and breeding of ‘Calçots’ (Allium cepa L.)

Sans Molins, Sílvia; Ferré, Joan; Boqué, Ricard; Sabaté Reboll, José; Casals Missio, Joan; Simó Cruanyes, Joan (Multidisciplinary Digital Publishing Institute (MDPI), 2020-06-11)
Article
Open Access
Using trained panelists to evaluate sensory attributes is unfeasible when many samples must be evaluated, such as in quality control or breeding programs. Near-infrared spectroscopy (NIRS) is a rapid inexpensive method ...