Browsing by Author "Costa-Font, Montserrat"
Ouesleti, Bilel; Kallas, Zein; Gil Roig, José María; Costa-Font, Montserrat (2015)
Restricted access - publisher's policyThe main purpose of this study is to assess the determinant factors for consumers’ selection of a particular food grocery store. Data were obtained through a survey of 420 consumers responsible of food purchase in Barcelona. ...
Impact of hedonic evaluation on consumers' preferences for beef attributes including its enrichment with n-3 and CLA fatty acids Baba, Yasmina; Kallas, Zein; Costa-Font, Montserrat; Gil Roig, José María; Realini Cujó, Carolina (2016-01-01)
Open AccessThe impact of hedonic evaluation on consumers' preferences for beef attributes was evaluated (origin, animal diet, fat content, color, price) including its enrichment with omega-3 (n-3) and conjugated linoleic acid (CLA) ...