Browsing by Author "Boqué, Ricard"
Now showing items 1-6 of 6
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Determination of chemical properties in ‘calçot’ (Allium cepa L.) by near infrared spectroscopy and multivariate calibration
(2018-10-01)
Article
Open Access‘Calçots’, the immature floral stems of second-year onion resprouts, are an economically important traditional crop in Catalonia (Spain). Classical approaches to evaluating the chemical properties of ‘calçots’ are time ... -
Development of a methodology to analyze leaves from Prunus dulcis varieties using near infrared spectroscopy
(2019)
Conference lecture
Open Access -
Development of a methodology to analyze leaves from Prunus dulcis varieties using near infrared spectroscopy
(2019-11-01)
Article
Open AccessNear-infrared spectroscopy (NIRS) can be a faster and more economical alternative to traditional methods for screening varietal mixtures of nursery plants during the propagation process to ensure varietal purity and ... -
Estimating sensory properties with near-infrared spectroscopy: A tool for quality control and breeding of ‘Calçots’ (Allium cepa L.)
(Multidisciplinary Digital Publishing Institute (MDPI), 2020-06-11)
Article
Open AccessUsing trained panelists to evaluate sensory attributes is unfeasible when many samples must be evaluated, such as in quality control or breeding programs. Near-infrared spectroscopy (NIRS) is a rapid inexpensive method ... -
Multivariate classification of prunus dulcis varieties using leaves of nursery plants and near infrared spectroscopy
(Nature, 2019-12-01)
Article
Open AccessThe emergence of new almond tree (Prunus dulcis) varieties with agricultural interest is forcing the nursery plant industry to establish quality systems to keep varietal purity in the production stage. The aim of this study ... -
Varietal quality control in the nursery plant industry using computer vision and deep learning techniques
(2020-01-01)
Article
Open AccessComputer vision coupled to deep learning is a promising technique withmultiple applications in the industry. In this work, the potential of thistechnique has been assessed in the classification of two varieties of almondtrees ...
