Exploració per tema "Arròs"
Ara es mostren els items 1-13 de 13
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Bioactive films based on starch from white, red, and black rice to food application
(Multidisciplinary Digital Publishing Institute (MDPI), 2022-02-21)
Article
Accés obertPackages from renewable sources have been the focus of many studies, due to the consumer needs for high-quality food, environmental concern related to the inadequate discard of packaging, low percentage of packaging ... -
Determinació de la calor de combustió d’una closca d’arròs
(2011-12-15)
Altres
Accés restringit per acord de confidencialitatDeterminació mitjançant una bomba calorimètrica de la calor de combustió d'una closca d'arròs. -
Disseny de sistema drenatge subterrani com a millora del reg de la finca d'Illa de Mar
(Universitat Politècnica de Catalunya, 2023-07-12)
Treball Final de Grau
Accés obertGiven the problems that the Ebro Delta is suffering due to drought and rising sea levels and consequently the increase in salinity in rice fields, we propose to provide a solution to this problem with an underground drainage ... -
Effects of paddy management (conventional vs. organic) on community diversity of aquatic macroinvertebrates and provisioning of biological pest control
(Universitat Politècnica de Catalunya, 2022-06-28)
Treball Final de Grau
Accés obert
Realitzat a/amb: IRTAThere is a global trend of biodiversity loss that is threatening more than a million species. Scientists, politicians and society are increasingly aware of the worrying data and the negative consequences that this loss can ... -
Estudi comparatiu de l'efecte de l'acid monosilísic i el silicat de potassi en el cultiu d'arròs
(Universitat Politècnica de Catalunya, 2021-07-15)
Treball Final de Grau
Accés obertObjective: To compare the effect of the application of a solution based on monosilicic acid and one based on potassium silicate in rice cultivation. Methodology: A plot was selected for rice production (var. Bomba) and ... -
Extraction and characterization of starches from pigmented rice
(2020-08-01)
Article
Accés obertThe aim of this work was to extract and characterize starch from three varieties of pigmented rice (named white, red and black), preserving the bioactive compounds. The extraction yield was 44.0%, 47.0% and 35.7%, respectively. ... -
Nutritional potential of dehydrated residues from rice milk production
(Universitat Politècnica de València, 2018)
Comunicació de congrés
Accés obertThe aim of this work was to verify the influence of drying on physical and chemical characteristics of residues from rice milk production. Residues were from the production of white, red and black rice. They were dehydrated ... -
Plan de establecimiento de una empresa dedicada a montaje de sistemas de telecomunicación inalámbricos para control y mejora de procesos de producción agrícola.
(Universitat Politècnica de Catalunya, 2013-02-15)
Treball Final de Grau
Accés obertThis project converts a technological idea into a service and presents a plan to assess its feasibility in a real market. Wireless sensor networks allow to monitor and control multiple physical variables separated each ... -
Proposta de parcel·la demostrativa per a la millora de les capacitats productives a la zona de l'Anambé (Senegal)
(Universitat Politècnica de Catalunya, 2009-07-24)
Projecte/Treball Final de Carrera
Accés restringit per decisió de l'autor
Realitzat a/amb: Association pour le Développement Economique Social et Culturel (ADESC)A la zona de l’Anambé trobem una explotació agrícola la qual té diverses problemàtiques, com per exemple: les instal·lacions no són adequades a les possibilitats del agricultors, la maquinària no és suficient per tots ... -
Report on RICE-GUARD Market Requirements and Preliminary System Specifications
(2013-12-20)
Report de recerca
Accés obertThis report outlines the work carried out as part of the EC-funded project called RICE-GUARD. The project concerns the development of a novel in-field system which is going to be capable of continuously monitoring weather ... -
Use of rice on the development of plant-based milk with antioxidant properties: from raw material to residue
(Elsevier, 2023)
Article
Accés obertGiven the consumer demand for new, savory products without allergenic impact on people, this work aimed to study the behavior of different rice types (white, red and black) during its hydration and development of plant-based ... -
Ús de la cianamida càlcica per al control del caragol poma (Pomacea sp.) en el cultiu de l'arròs al Delta de l'Ebre
(Universitat Politècnica de Catalunya, 2014-10-31)
Treball Final de Grau
Accés restringit per decisió de l'autorThe apple snail is a freshwater aquatic gasteropod mollusc that belongs to the Ampullariidae family. It is considered one of the 100 more harmful invasive species in the world and it has caused ravage in numerous ricefields ... -
White rice starch: extraction, and chemical and structural characterization
(2018)
Comunicació de congrés
Accés restringit per política de l'editorialDifferent kind of starches, such as corn and cassava starch, have been used on the development of biomaterials. Thus, the aim of this research was to extract and characterize the starch from white rice grains, to evaluate ...