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  • Aplicació d'un sistema APPCC a la cansalderia Josep Vilà 

    Borderia Rabassa, Ferran (Universitat Politècnica de Catalunya, 2014-07-04)
    Bachelor thesis
    Open Access
    Application of a HACCP System in any food industry is not easy, and less when it comes to the meat industry. Get develop a HACCP system means knowing the operation of the company and the products to know exactly what dangers ...