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Duration analysis to analyze factors leading wine and processed meat agro-industries to abandon their activities: policy implications.
| dc.contributor.author | Kallas, Zein |
| dc.contributor.author | Lambarraa, Fátima |
| dc.contributor.other | Universitat Politècnica de Catalunya. Departament d'Enginyeria Agroalimentària i Biotecnologia |
| dc.date.accessioned | 2010-02-12T18:01:44Z |
| dc.date.available | 2010-02-12T18:01:44Z |
| dc.date.created | 2009-08-10 |
| dc.date.issued | 2009-08-10 |
| dc.identifier.citation | Kallas, Zein; Lambarraa, F. Duration analysis to analyze factors leading wine and processed meat agro-industries to abandon their activities: Policy implications.. A: The 27th Conference of the International Association of Agricultural Economists. "International Association of Agricultural Economists". Beijing: 2009. |
| dc.identifier.uri | http://hdl.handle.net/2117/6366 |
| dc.format.extent | 1 p. |
| dc.language.iso | eng |
| dc.rights | Attribution-NonCommercial-NoDerivs 3.0 Spain |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ |
| dc.subject | Àrees temàtiques de la UPC::Enginyeria agroalimentària::Indústries agroalimentàries |
| dc.subject.lcsh | Food industry and trade--Economic aspects |
| dc.title | Duration analysis to analyze factors leading wine and processed meat agro-industries to abandon their activities: policy implications. |
| dc.type | Conference lecture |
| dc.subject.lemac | Aliments -- Indústria i comerç -- Aspectes econòmics |
| dc.relation.publisherversion | http://www.iaae2009.org/down/VisualProgram.pdf |
| dc.rights.access | Open Access |
| local.identifier.drac | 2454149 |
| dc.description.version | Postprint (published version) |
| local.citation.author | Kallas, Zein; Lambarraa, F. |
| local.citation.contributor | The 27th Conference of the International Association of Agricultural Economists |
| local.citation.pubplace | Beijing |
| local.citation.publicationName | International Association of Agricultural Economists |
