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dc.contributor.authorMonroy, Isaac
dc.contributor.authorVillez, Kris
dc.contributor.authorGraells Sobré, Moisès
dc.contributor.authorVenkatasubramanian, Venkat
dc.contributor.otherUniversitat Politècnica de Catalunya. Departament d'Enginyeria Química
dc.date.accessioned2012-10-05T10:42:20Z
dc.date.created2012-06
dc.date.issued2012-06
dc.identifier.citationMonroy, I. [et al.]. Fault diagnosis of a benchmark fermentation process: a comparative study of feature extraction and classification techniques. "Bioprocess and biosystems engineering", Juny 2012, vol. 35, núm. 5, p. 689-704.
dc.identifier.issn1615-7591
dc.identifier.urihttp://hdl.handle.net/2117/16655
dc.description.abstractThis paper investigates fault diagnosis in batch processes and presents a comparative study of feature extraction and classification techniques applied to a specific biotechnological case study: the fermentation process model by Birol et al. (Comput Chem Eng 26:1553–1565, 2002), which is a benchmark for advanced batch processes monitoring, diagnosis and control. Fault diagnosis is achieved using four approaches on four different process scenarios based on the different levels of noise so as to evaluate their effects on the performance. Each approach combines a feature extraction method, either multi-way principal component analysis (MPCA) or multi-way independent component analysis (MICA), with a classification method, either artificial neural network (ANN) or support vector machines (SVM). The performance obtained by the different approaches is assessed and discussed for a set of simulated faults under different scenarios. One of the faults (a loss in mixing power) could not be detected due to the minimal effect of mixing on the simulated data. The remaining faults could be easily diagnosed and the subsequent discussion provides practical insight into the selection and use of the available techniques to specific applications. Irrespective of the classification algorithm, MPCA renders better results than MICA, hence the diagnosis performance proves to be more sensitive
dc.format.extent16 p.
dc.language.isoeng
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Spain
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/es/
dc.subjectÀrees temàtiques de la UPC::Enginyeria química
dc.subject.otherFault diagnosis
dc.subject.otherFermentation processes
dc.subject.otherMPCA
dc.subject.otherMICA
dc.subject.otherANN
dc.subject.otherSVM
dc.titleFault diagnosis of a benchmark fermentation process: a comparative study of feature extraction and classification techniques
dc.typeArticle
dc.subject.lemacControl de processos químics
dc.subject.lemacFiabilitat (Enginyeria)
dc.contributor.groupUniversitat Politècnica de Catalunya. CEPIMA - Center for Process and Environment Engineering
dc.identifier.doi10.1007/s00449-011-0649-1
dc.description.peerreviewedPeer Reviewed
dc.rights.accessRestricted access - publisher's policy
local.identifier.drac10543818
dc.description.versionPostprint (published version)
dc.date.lift10000-01-01
local.citation.authorMonroy, I.; Villez, K.; Graells, M.; Venkatasubramanian, V.
local.citation.publicationNameBioprocess and biosystems engineering
local.citation.volume35
local.citation.number5
local.citation.startingPage689
local.citation.endingPage704


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