Exploració per autor "Gil Roig, José María"
Ara es mostren els items 136-155 de 301
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Facing new EU policies towards animal welfare improvement. The relative importance of pig castration
Kallas, Zein; Gil Roig, José María; Panella-Riera, Nuria; Blanch, M.; Tacken, G.; Chevillon, Patrick; De Roest, Kees; Oliver, Maria Angels (2011)
Comunicació de congrés
Accés obert -
Factores determinantes de la disposición a pagar por el aceite de oliva ecológico
Yangui, Ahemed; Gil Roig, José María; Costa Font, Montserrat (2011)
Comunicació de congrés
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Factores determinantes de las expectativas de futuro de los ganaderos aragoneses de ovino
Gil Roig, José María; Perdiguero, A,; Ben-Kaabia, Monia (Madrid : Ministerio de Agricultura, Pesca y Alimentación, 2003)
Article
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Factors explaining the consumers' willingness-to-pay for a 'typical' food product in Spain: evidence from experimental auctions
Faycal, Akaichi; Gil Roig, José María (2009)
Comunicació de congrés
Accés obert -
Farmer preference for improved corn seeds in Chiapas, Mexico: A choice experiment approach
Sánchez, Blanca Isabel; Kallas, Zein; Gil Roig, José María (2017-09-01)
Article
Accés obertAppropriate technologies must be developed for adoption of improved seeds based on the farmers’ preferences and needs. Our research identified the farmers’ willingness to pay (WTP) as a key determinant for selecting the ... -
Farmer's objectives as determinant factors of organic farming adoption
Kallas, Zein; Serra, Teresa; Gil Roig, José María (2009)
Comunicació de congrés
Accés obert -
Farmers’ objectives as determinants of organic farming adoption: the case of Catalonian vineyard production
Kallas, Zein; Serra, Teresa; Gil Roig, José María (2010)
Article
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Farms' technical inefficiencies in the presence of government programs
Serra, Teresa; Zilberman, D.; Gil Roig, José María (2008-03)
Article
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Food consuption and economic development in the European Union
Gil Roig, José María; Pérez y Pérez, Luís (1995)
Article
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Food safety and consumers' willingness to pay for labelled beef in Spain
Angulo, Ana María; Gil Roig, José María; Tamburo, Leticia (2005)
Article
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Food safety information and meat demand in Spain
Radwan, Amr; Gil Roig, José María; Ben-Kaabia, Monia; Serra, Teresa (2009)
Comunicació de congrés
Accés obert -
Food waste prevention along the food supply chain: a multi-actor approach to identify effective solutions
Diaz Ruiz, Raquel; Costa Font, Montserrat; López Gelats, Feliu; Gil Roig, José María (2019-10-01)
Article
Accés obertThere is a large consensus highlighting the need to prevent the food waste volume along the food supply chain. However, there is currently a lack of understanding as to what the most effective anti-food waste measures to ... -
Forecasting food demand in Tunisia under alternative pricing policies
Dhehibi, Boubaker; Gil Roig, José María (Butterworth Scientific, 2003)
Article
Accés restringit per política de l'editorial -
Frenos al crecimiento del mercado ecológico: ¿el precio o la actitud hacia el medio ambiente?
Sánchez García, Mercedes; Gil Roig, José María; Gracia Royoz, Azucena (Pozuelo de Alarcón : Escuela Superior de Gestión Comercial y Marketing, 1998)
Article
Accés obert -
From evaluation to action: Testing nudging strategies to prevent food waste in school canteens
Vidal Monés, Berta; Díaz Ruiz, Raquel; Gil Roig, José María (2022-03)
Article
Accés obertFood waste (FW) prevention is an essential measure to contribute to the achievement of the Sustainable Development Goal target 12.3, achieve more sustainable food systems and tackle the climate crisis. This paper aims at ... -
Further empirical evidence of wheat and barley market integration by EU
Gil Roig, José María; Angulo, Ana María; Zapata, Héctor O. (2000)
Article
Accés restringit per política de l'editorial -
Geographical indications and price volatility dynamics of lamb prices in Spain
Ferrer Pérez, Hugo; Abdelradi, Fadi; Gil Roig, José María (2020-04-01)
Article
Accés obertFor decades, food quality standards have attracted the interest of governance institutions and regulation authorities, who have responded to the increasing and demanding societal challenges. In addition, the open debate ... -
Grado de conocimiento y actitudes de los consumidores españoles hacia los alimentos con organismos modificados genéticamente
Noomene, Rouhia; Gil Roig, José María (2006-12)
Article
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Health information and the demand for meat in Spain
Ben-Kaabia, Monia; Angulo, Ana María; Gil Roig, José María (2001)
Article
Accés obert -
Health information and the demand for meat in Spain
Ben-Kaabia, Monia; Angulo, Ana María; Gil Roig, José María (2001)
Article
Accés obert