• NIR techniques and chemometrics data analysis applied to food adulteration detection 

      Fluvià Sabio, Sergi (Universitat Politècnica de Catalunya, 2015-10-26)
      Projecte Final de Màster Oficial
      Accés obert
      With the current growing need for low production costs and high efficiency, the food industry is faced with a number of challenges, including maintenance of high-quality standards and assurance of food safety while avoiding ...